Simple Way to Buy Asparagus Fern

Asparagus Omelet

Asparagus ferns (asparagus densiflorus) are not true ferns, but members of the lily family.

Recipe Summary Asparagus Omelet

This may sound weird but when mixed together it's awesome. Also it's very low-carb and filling.

Ingredients | Buy Asparagus Fern

3 tablespoons olive oil, or as needed

¼ cup chopped onion

¼ cup chopped green pepper

1 pound ham steak, cut into small pieces

1 teaspoon garlic salt

5 large eggs

4 asparagus spears, chopped

2 tablespoons milk (Optional)

2 slices Provolone cheese

Directions

Heat olive oil in a pan over medium heat; add onion and green pepper. Cook and stir until onion is slightly brown, about 5 minutes. Stir in ham and garlic salt.

Beat eggs, asparagus, and milk together with a whisk or a fork in a bowl; pour over ham mixture. Add whole Provolone cheese slices or break them into pieces. Cook until eggs begin to set, about 3 minutes. Gently fold the omelet in half; cook until cheese melts, about 2 minutes.

Any meat or cheese can be added to the omelet.

More asparagus spears can be added if desired.

Info | Buy Asparagus Fern

prep: 15 mins cook: 10 mins total: 25 mins Servings: 2 Yield: 1 large omelet

TAG : Asparagus Omelet

Breakfast and Brunch, Eggs, Omelet Recipes,